Tuesday, January 24, 2012

Quick Tips for Better Coffee

When I was growing up, I remember my parents starting off every day with a freshly perked pot of coffee. I can still remember that sound as the hot water splashed off the top of the lid and worked its way down through the ground up coffee my mother had let me scoop into the filter chamber. Now that I'm older, I have developed my own love for the taste of properly brewed coffee. Many people are far too quick to hand over outrageous sums of cash for a cup of what is sold as premium coffee. If you follow some of the tips below, you may find that you are quite satisfied with the java you can make yourself in the comfort of your own home for a fraction of the cost.

· It may be tempting to buy large bulk containers of already ground coffee beans, but this can lead to a serious loss of flavor. For the best taste, use freshly ground coffee beans every time you brew a pot. This may sound like a major inconvenience, but small coffee grinders are fairly inexpensive and can last for a long time under normal home conditions.

· If you are considering getting a coffee grinder, a burr style grinder is best for getting consistent results. The coarseness of the ground up coffee should be adjusted according to the method you will use for brewing. Turkish coffee lovers will want an extremely fine ground size, while those who love to use a French press will need a texture that is much more coarse.

· Drink out of a good quality, clean mug. This may sound silly, but drinking out of a plastic refill mug or a disposable paper cup can definitely affect the taste of what you are drinking. Besides, using the same mug is much more friendly to the environment than using a new disposable cup every day.

· If you enjoy iced coffee, do yourself a favor and check your ice supply. Old ice tends to take on some rather unpleasant smells and tastes after it sits for a while in the freezer. Clean your trays and start off with fresh ice.

· One simple trick to improve the flavor of your coffee is to increase the coffee to water ratio. Many people use much less than coffeehouses use. Most people measure out about one tablespoon per cup. Try doubling that to two tablespoons and see if you like the difference. If that is too much, just scale back a bit.

Making great coffee is not rocket science. You will get the best results by using high quality coffee beans, good brewing equipment, and clean, pure water. The subtleties of the various brewing styles are there for you to explore until you find your favorite method. Enjoy the learning experience!

If you enjoyed this article, you might enjoy reading more about how to improve your coffee. Please visit my blog to learn more helpful tips like how to use a French press coffee maker in your home.

Article Source: http://EzineArticles.com/?expert=Kyle_Nerble

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