Coffee Counters The Onset Of Diabetes

Coffee is one of the popular beverages in the world. Nobody knows where coffee began its journey and probably, it all began in Ethiopia. Strangely enough, the greatest coffee drinking countries are those which do not produce them. The only exception is Brazil which is the leading producer of coffee and the second largest consumer in the world. Colombia is the second largest producer of coffee. The leading consumer is the USA which is believed to consume 25% of the coffee produced in the world. 54% of the Americans over the age of 18 are coffee drinkers. America spends nearly $40 billion in coffee consumption. Coffee is the second commonly traded commodity after oil. Around 53 countries grow coffee and most of them lie along the equator.


Each year around 7 million tons of green beans are produced worldwide. Arabica and Robusta are the most popular varieties. Coffee contains hundreds of chemicals and for decades, scientists have been trying to portray it as a villain. In spite of spending millions of dollars, nobody has succeeded in producing concrete evidence that coffee is bad for health. Instead, good news about the beneficial effects of coffee is pouring in.
Coffee supplies antioxidants

It has been shown that drinking three to four cups of coffee a day can reduce the risk for heart disease by 45%. However, when the consumption is over six cups, the beneficial effects decrease. Chlorogenic acid present in coffee is an antioxidant. In addition, caffeine also has been shown to be an antioxidant. HDL whose levels are elevated by coffee consumption is also an antioxidant. The antioxidants protect by preventing the initiation of inflammatory reactions. The antioxidants prevent the accumulation of dangerous free radicals which are believed to be responsible for the onset of several diseases like diabetes.

Coffee decreases diabetes risk

Diabetes is a metabolic disorder characterized by abnormal body metabolism. Just about every part of the body is affected. Coffee contains significant quantities of magnesium. Magnesium helps to prevent the onset of diabetes because it promotes the actions of insulin. For example, one of the actions of insulin is to promote the utilization of glucose within the cells. The first step in the glucose utilization is catalyzed by an enzyme called hexokinase and this enzyme shows an obligatory requirement for magnesium.

The protein called sex hormone-binding globulin is concerned with the binding of sex hormones and has been implicated in the onset of diabetes. The level of this protein in the circulation falls during diabetes. High circulating levels of this protein is believed to protect against the onset of type 2 diabetes. Drinking four cups of Coffee a day has been shown to increase the blood levels of sex hormone-binding globulin. Therefore coffee can reduce the risk for diabetes. Coffee also protects the heart because diabetes increases the risk for coronary heart disease.

Dr.Vangeepuram Satakopan

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4 Big Brain Benefits of Healthy Coffee

Can Coffee beans be brain food? Clinical studies show that coffee can help to prevent certain types of diseases, such as type-2 diabetes, Parkinson’s disease, and some types of cancer. But can healthy coffee benefit your mind as well? Yes, and here are some of the ways it can benefit your cranium:

1. It contains antioxidants.

An antioxidant is a molecule that helps to prevent other molecules from undergoing oxidation. That’s because the process of oxidation can result in the production of “free radicals.” And those free radicals can launch chain reactions that can produce cell damage in our bodies. The problem is that our brains are particularly vulnerable to injuries that result from oxidation. That’s due to several factors, such as its incredibly high metabolic rate. This is the reason why various types of brain injuries are treated via antioxidants.

So by drinking healthy coffee, you can actually help to keep your brain healthy, and prevent damage to it. You might be surprised to learn that coffee is actually the top source of antioxidants in a typical American diet!

2. It may prevent Alzheimer’s Disease.

Several studies seem to indicate that drinking java may actually help to prevent the onset of Alzheimer’s Disease. But it gets even more interesting! It turns out that you’d need to drink about five cups daily, to maximize your protection from the disease. While the five-cups-a-day regimen may seem excessive, many coffee drinkers consume that much java on a regular basis. So it’s definitely doable.

3. It can improve your concentration.

Another brain benefit of healthy coffee is that drinking a moderate amount seems to improve one’s concentration levels. The operative word here is “moderate,” which should translate into one or two cups daily. In a recent study conducted at Pennsylvania State University, researchers learned that drinking one or two cups of coffee daily, can boost your focus and memory. On the other hand, those who drank a minimum of four cups of java daily actually had poorer memories!

4. It contains important vitamins, minerals, and amino acids.

When we think about coffee, we tend to focus on the caffeine. That’s understandable, since caffeine consumed in excess can create an array of health problems. But in fact, the tiny coffee bean contains several powerful vitamins and minerals (Vitamin B3), which are crucial for our wellbeing. Another important component in the coffee bean is amino acids. These substances occur naturally in our bodies, and are contained in protein. Our bodies transform the amino acids in our foods, into a certain type of neurotransmitter within our brains.

So the next time you need to choose a beverage, consider that coffee is good for both the body and brain. It should definitely be some food for thought!

A Better You offers the best Healthy Coffee in the market today.If you are coffee lover needing to cut back on the caffeine but not wanting to cut back on the flavor, then you have definitely come to the right place. 

Pour yourself a cup of good health with our Ganoderma Coffee. Feel free to browse our Organo Gold Coffee selection now for more quality Ganoderma products.

Article Source: http://EzineArticles.com/?expert=John_Kirzno

4 Big Brain Benefits of Healthy Coffee

Can Coffee beans be brain food? Clinical studies show that coffee can help to prevent certain types of diseases, such as type-2 diabetes, Parkinson’s disease, and some types of cancer. But can healthy coffee benefit your mind as well? Yes, and here are some of the ways it can benefit your cranium:

1. It contains antioxidants.

An antioxidant is a molecule that helps to prevent other molecules from undergoing oxidation. That’s because the process of oxidation can result in the production of “free radicals.” And those free radicals can launch chain reactions that can produce cell damage in our bodies. The problem is that our brains are particularly vulnerable to injuries that result from oxidation. That’s due to several factors, such as its incredibly high metabolic rate. This is the reason why various types of brain injuries are treated via antioxidants.
So by drinking healthy coffee, you can actually help to keep your brain healthy, and prevent damage to it. You might be surprised to learn that coffee is actually the top source of antioxidants in a typical American diet!

2. It may prevent Alzheimer’s Disease.

Several studies seem to indicate that drinking java may actually help to prevent the onset of Alzheimer’s Disease. But it gets even more interesting! It turns out that you’d need to drink about five cups daily, to maximize your protection from the disease. While the five-cups-a-day regimen may seem excessive, many coffee drinkers consume that much java on a regular basis. So it’s definitely doable.

3. It can improve your concentration.

Another brain benefit of healthy coffee is that drinking a moderate amount seems to improve one’s concentration levels. The operative word here is “moderate,” which should translate into one or two cups daily. In a recent study conducted at Pennsylvania State University, researchers learned that drinking one or two cups of coffee daily, can boost your focus and memory. On the other hand, those who drank a minimum of four cups of java daily actually had poorer memories!

4. It contains important vitamins, minerals, and amino acids.

When we think about coffee, we tend to focus on the caffeine. That’s understandable, since caffeine consumed in excess can create an array of health problems. But in fact, the tiny coffee bean contains several powerful vitamins and minerals (Vitamin B3), which are crucial for our wellbeing. Another important component in the coffee bean is amino acids. These substances occur naturally in our bodies, and are contained in protein. Our bodies transform the amino acids in our foods, into a certain type of neurotransmitter within our brains.

So the next time you need to choose a beverage, consider that coffee is good for both the body and brain. It should definitely be some food for thought!

A Better You offers the best Healthy Coffee in the market today.If you are coffee lover needing to cut back on the caffeine but not wanting to cut back on the flavor, then you have definitely come to the right place. 

Pour yourself a cup of good health with our Ganoderma Coffee. Feel free to browse our Organo Gold Coffee selection now for more quality Ganoderma products.

Article Source: http://EzineArticles.com/?expert=John_Kirzno

Coffee and 10 Health Facts

Coffee, like red wine, is a drink with both health benefits and dangers. Because coffee contains caffeine, which is a stimulant, it can increase the heart rate, boost adrenaline and up your cortisone levels. With this increased stimulation comes both pros and cons.


To learn more about the health impact of coffee, keep reading for 10 critical health facts about coffee.

1. Reduced Risk of Developing Alzheimer’s Disease

A recent study published in the European Journal of Neurology shows that people who drank about 2 cups of coffee per day were less likely to develop Alzheimer’s disease when compared to people who only drank a cup a day or less.

2. Better Cognitive Performance

There may be another reason why students guzzle coffee during late-night study sessions – those who drink coffee regularly often perform better on short term memory recall, verbal memory and logical reasoning tests.

3. Increased Constipation

While Coffee is a stimulant and can therefore stimulate the bowels, it is also a diuretic, meaning it can dehydrate the body and contribute to constipation. However, alternative medical practitioners often prescribe coffee enemas to clear out the colon. 

4. Antioxidants

Coffee contains a number of antioxidants, particularly methylpyridinium which is formed during the roasting process.

5. Increased Anxiety or Sleep Problems

People suffering from anxiety or insomnia should not drink large amounts of coffee or caffeine products, especially after noon. Because it’s a stimulant, it can keep you up and give you coffee jitters if drunk in excess.

6. Reduced Risk for Parkinson’s Disease

A recent study showed that heavy coffee drinkers, those drinking more than 3 cups a day, were less likely to develop Parkinson’s Disease when compared to non coffee drinkers or light drinkers.

7. Increased Cholesterol

The health risk of increased cholesterol only applies to coffee brewed with a French press. Coffee made with a regular paper filter tends to trap the brew’s natural oils, therefore not causing as high of a cholesterol risk.

8. Reduced Risk for Gout

Thanks to its diuretic and stimulant properties, regular coffee consumption has been shown to reduce the incidence of gout in men.

9. Stained Teeth

Coffee will stain your teeth. While this isn’t a health risk, it can adversely affect your teeth and their natural enamel. No doubt your dentist will routinely remind you of this drawback.

10. Pain Killer

If you read the ingredients for many over-the-counter painkiller medications, you’ll see they contain caffeine. This is because coffee and caffeine increase the effectiveness of these medications despite the need to be cautious of excess.

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